Home
About
Speaking
Blog
Books
Podcast
Start With Your Gift
Musings

 

Welcome to Dr. Frederick Douglass Opie's personal website

AB, 101 Fast Food Head Shot.2jpg.jpg
Dr. Frederick Douglass Opie

Oct 1
Oct 1 Hudson Valley Foodways Part 1

Frederick Douglass Opie
Family Reunions Then and Now Part 3
Aug 9

Aug 9 Family Reunions Then and Now Part 3

Frederick Douglass Opie
Family Reunions Then and Now Part 2
Aug 8

Aug 8 Family Reunions Then and Now Part 2

Frederick Douglass Opie
Babson College Chef Dick Roussel
May 18

May 18 Babson College Chef Dick Roussel

Frederick Douglass Opie
Cook Books, Food Writing, Oral History, Restaurant History

Based on oral histories collected from Babson College alumni as well as his daughter, this podcast looks at the career of the chef In answers the question what role does great food play on a college campus? 

Author Interview, Ten Restaurants That Changed the World
May 2

May 2 Author Interview, Ten Restaurants That Changed the World

Food Prof Fred Opie
Food Writer, New York City History, Restaurant History

Host Fred Opie talks to author Paul Freedman about his new book Ten Restaurants That Changed the World. Paul Friedman is professor of history at Yale University.

Patriot’s Day and the Boston Marathon
Apr 17

Apr 17 Patriot’s Day and the Boston Marathon

Frederick Douglass Opie
American Revolution, Boston History

Patriot’s Day is big here in the Boston area complete with reenactments of the first battle of American Revolution in the morning and the start of the marathon later in the morning. Some say the British may have responded in a particularly brutal undisciplined manner toward the minute men because they were tired and because hungry (Beef Stew Recipe)

Fancy Clancy The Fan Favorite in Baltimore
Apr 6

Apr 6 Fancy Clancy The Fan Favorite in Baltimore

Food Prof Fred Opie
Baltimore History, Fanfare, Oral History

Who's your favorite food vendor at your local Stadium?

Load More
Speaking
Home
Blog
Books
Podcasts