Feb 25 Feb 25 Southern Discomfort And Restaurants Frederick Douglass Opie Atlanta Culinary history, Eating Jim Crow, Black History, Restaurant Industry
Feb 24 Feb 24 Beans And Greens of Necessity Frederick Douglass Opie Holidays Traditions, Lenten Season, Louisiana History, Farm Labor Basing one's diet exclusively on vegetables is a modern concept.
Feb 23 Feb 23 Winter Vegetable Soup Recipe Frederick Douglass Opie Great Depression History, Washington DC History
Feb 19 Feb 19 Lent Part 5, Fish Chowder Recipe Food Prof Fred Opie Holidays Traditions, Lenten Season, Special Occasion
Feb 17 Feb 17 Lent Part 3, Fish Soup Recipe Frederick Douglass Opie Holidays Traditions, Ohio History, Lent How fish became a principal food eaten during the Lenten season is unclear. The season does coincide with the thawing of waterways and the maturity of a variety of seafood.
