The World Cup Through the Lens of Food Part 1

Professor of History of and Foodways Frederick Douglass Opie shares a interview he did with scholar Diane Garvin whose studies popular food and culture in Italy as a look at the World Cup Through the Lens of Food.

Italian Food Stories and Recipes: http://www.foodasalens.com/search?q=Italian+

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Racist Soccer Chants In Italy:

http://www.npr.org/templates/story/story.php?storyId=168608540

http://www.npr.org/templates/story/story.php?storyId=168541354

Diana Garvin: http://dianagarvinacademicportfolio.wordpress.com/biography/

BBC World Cup Coverage 2014: http://www.bbc.co.uk/programmes/p01yy9bc