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Jessica Harris, Carolina Lowcountry Tasting Dinner Part 2

Talk filmed at the 2014 Atlantic World Foodways, An International Interdisciplinary Conference Featuring Scholars and Chefs presented by the Atlantic World Research Network. Jessica Harris is a leading scholar on African and African diaspora foodways and the author of over a dozen books on the topic.

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Jessica Harris Author Interview 2011 on High on the Hog [Listen Now 46 min 15 sec] http://onpoint.wbur.org/2011/02/04/african-food-history-soul


Atlantic Foodways Conference Panels and Interviews: http://www.foodasalens.com/search?q=Atlantic+World+Foodways+Conference

David Shields Carolina Lowcountry Tasting Dinner Part 3

Chef Sean Brock, Carolina Lowcountry Tasting Dinner Part 1